Christmas Pantry- Homemade holiday treat! You'll find so many ways to celebrate in Gooseberry Patch Christmas Pantry...filled with heartfelt holiday memories and festive decorating ideas, our Gooseberry Patch Christmas cookbook also shares the best recipes of the season like savory stuffed chicken, home-style pot roast, brown sugar bread, sweet potato crunch, buttery chocolate-nut toffee and crazy quilt pie. Learn how to make layered gift mixes for family and friends or create handmade garlands, memory jars and a nostalgic kitchen tree too. Hardcover, 224 pages (9- 1/4" X 6- 1/2")
In 1992, our first cookbook, Old-Fashioned Country Christmas, was published. Thanks to the letters and recipes you'd shared with us over the years, we got the idea of bringing it all together into one special Christmas cookbook, full of memories, tips and of course, tried & true recipes. It's the cookbook Vickie goes back to every time she needs a little inspiration or that recipe for chicken casserole supreme! It just goes to show, while a little change is good, it's the memories and lasting traditions that always bring us back home to the country. Hardcover cookbook, 224 pages. (9-1/4" x 6-1/2")
These Gooseberry Patch Christmas cookbooks are excellent gifts for anyone that loves entertaining. Full of recipes, gift-making recipes, and decorating tips.
Shoppers that purchased Christmas Pantry also purchased the following cookbooks:
Easy
Christmas cookie recipes,
Christmas
party planning ideas.
Also, see Santa Ornament below!
From the pages of Gooseberry Patch Christmas Pantry:
Eggnog Bread
Sift together 2 1/4cup all purpose flour, 3/4 cup sugar, 1 tbsp baking powder, 1 tsp salt, and 1/2 tsp nutmeg. Set aside. In a separate bowl, blend together 1 1/2 cup eggnog, 1/2 stick butter, melted, and 1 egg, beaten. Mix with dry ingredients, stirring until just blended. Fold in 1/2 cup dried apricots, chopped; 1/2 cup dried cherries, chopped; 3/4 cup pecans, chopped. Spread batter in a lightly oiled and floured 9X5" loaf pan. Bake at 350 degrees for 50 minutes to 1 hour, or until bread tests done. Remove loaf from pan and cool on wire rack.
Tip ***Write a holiday greeting on a big mug using enamel glass paint. After paint has dried, fill the mug with chocolate covered spoons, peppermint sticks or Flavored tea bags ...a warm and thoughtful winter gift***
Made of perforated plastic, this whimsical Santa shaped like a moon is handcrafted right here at The Goodie Jar! Can be used as an ornament or a gift tag! 3" tall
Back To Gooseberry Patch Cookbooks
|
We Accept: Money Order, |
|
|
Our shopping cart calculates shipping to USA only- please email us for quote on non-US orders
The Goodie Jar- PO Box 711 Route 42 - Sparrow Bush, NY 12780
(914) 443-7816 10:00 AM - 4:00 PM EST Monday - Friday-- Or leave a message, and we will call YOU back!
Entire contents © Copyright 2000-2008 The Bear Trail/Goodie Jar info@thegoodiejar.com
We are a family owned and operated small-business. Please feel free to email us with any questions or comments.
